Tuesday, August 6, 2013

Future curing chamber!

This is Pacienza, my new curing fridge/fermentarium. She will be hosting many many salted meats, fermenting beers (and possibly wines) in the future! I ordered a Temperature Controller(and possibly a Humidity Controllersoon). The carboy fit test was a success! Not bad for $25 on craigslist, huh?

 

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